Teliani Valley Tsolikouri

Tasting Note: Light-lemon color, aromas of green apple, and fruit flavors of grapefruit and pineapple and a mineral rich and refreshing finish. Varietal: 100% Tsolikouri Style: Dry White Fermentation: Stainless Steel Accolades: 87 Points Wine Spectator Food Pairings: White Fish, Chicken, Goat Cheese, Shrimp, Spicy Cuisine. This wine is made from Tsolikouri (tso-lee-ko-oo-ree) grapes, harvested in western Georgian vineyards in village Orbeli – mountainous Lechkhumi district. It is fermented in stainless steel. The combination of the regions elevation, yet more humid climate and stable sunshine hours, creates a wine characterized by high, balanced acidity and a light body, with a light hay color and radiance. Primary aromas include a complex mix of citrus (yellow lemon) and grapefruit. Crisp and clean this wine a is a lesson in refreshing and mineral driven whites from Georgia. Teliani Valley Winery is currently one of the top producers of quality Georgian wine. Established in 1997 on th