Shichimi Togarashi

Experience the complex, aromatic flavors of Japan with our authentic Shichimi Togarashi. This vibrant seven-spice blend captures the essence of Japanese cuisine, combining pungent, citrusy, and umami notes with a gentle heat that will elevate your dishes to new heights. What are the ingredients? Red Chili Pepper, Orange Zest, Organic Black Sesame Seed, White Sesame Seed, Dark Sansho Pepper, Nori Seaweed, Ginger What can I use it for? Udon, Ramen and Soba Topping Sprinkle over hot noodle soups for an instant flavor boost. The blend adds depth, heat, and texture to your favorite Japanese noodle dishes. Grilled Beef, Fish or Chicken Lightly dust fish fillets or chicken breasts with Shichimi Togarashi before grilling for a subtle, spicy crust with Japanese flair. Vegetable Stir-Fry Add a pinch to your wok when stir-frying vegetables for a complex, aromatic flavor that complements a variety of veggies. Rice Seasoning Mix into steamed rice or sprinkle over onigiri (rice balls) for a quick, f