Willow Vermouth
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Food, Beverages & Tobacco / Beverages

Willow Vermouth

$34.00
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Undercurrent Collective

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Liqueur A sweet vermouth made Rosé of Pinot Noir & Viogner, with Sauvignon Blanc eau-de-vie. Infused with foraged rose bud, wintergreen, river mint, hemlock, wood sorrel & sheep sorrel 750mL. 17% ABV. Suggested Serve Suggested serve: On the rocks, splash of soda   Into the Bottle To begin the journey of Willow Vermouth one needs some gas money, a few buckets, a naturalist and a few days to travel.  The story starts upstate, more or less a year ago.  The team traveled over ferry, through farmland and pollened breezed to Livingstone Manor, a tiny hill town down the road from Roscoe, boasting of corner taverns and all things trout. Early on a perfect June morning we met Laura who’s Outside Institute leads foraging explorations for the curious through local groves and fields, smelling, cataloging (and sometimes tasting) any and all surrounding trees, greens, and flowers.  By midday we had buckets of barks, herbs, and buds to add to our Rosé of Pinot Noir & Viognier

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