Bavette (Flap)
$30.00
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100% Full-Blood Wagyu Coming from the sirloin, the Bavette or "Flap Steak" is a thin and versatile cut. We love to slice thin and marinate Bavettes for fajitas. 1 Bavette Steak, .65 to 1.50 + lbs, serves 1-2 Great for fast-cooking methods like grilling or searing Ships frozen in vacuum sealed packages Due to the nature of raising pasture-raised cows, exact sizes will vary Shipping Information
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