Cesar Ledesma 011 Pink Bourbon

Introducing Our Exceptional Bourbon Pink Natural 011: A Sensory Delight Beyond Compare Get ready to embark on an extraordinary coffee journey with our Bourbon Pink Natural 011. Crafted via anaerobic fermentation with lacto inoculation over 72/60 hours, this coffee is an ode to bold flavors and unconventional complexity, expertly developed to tantalize even the most discerning palates. Revel in a captivating array of exotic, fruity, and sweet notes synergizing into a symphony of flavors, boasting complexities of nutty undertones, delightful hints of vanilla, and the luscious essence of peach nectar. The meticulous anaerobic process, coupled with monitored drying at 38-40°C in San Bernardo del Viento, has helped yield a masterpiece of flavors and earned us a notable 10th place at the prestigious Top Roast 2021 contest in Colombia. Beyond its exceptional flavors, our Bourbon Pink Natural 011 represents a commitment to eco-friendly practices, minimizing its environmental footprint while de