Old Bush Mi Lanxiang 老枞蜜兰香 2021

Location: Da An  village （大庵村）  in Phoenix Moutian about 1200m Harvest date: 2021.April ,1st Cultivar: Mi Lan Xiang   (the bush  is about 100years old ) Roasting level:     3times in all ,my family in Chaozhou did the first 2times roast  and the last time roast was in wuyishan on 27th of December Feature:    I brought this pile Mi Lanxiang  back  Wuyishan when I went back to my husband's house in Chaozhou in early December.    First of all, the overall quality of this Mi Lanxiang  is very good. I personally feel that there is no any problem with the processing and roasting . The brewed tea leaves are very standard 30% red and 70% green, and the fermentation is very thorough. This tea does not require much brewing technology, and it will not feel any bitter.  After you drink this Mi Lanxiang , it is full of fragrance in your mouth , and the texture of the tea soup is very strong, and it will stay for a long time. It's spicy and honey, which is a traditional charcoal roasting fire