
The Joys Of Vegetarian Cooking
Specification: Publisher : Vakils Feffer & Simons by : Tarla Dalal Cover : Paperback Language : English Edition : 1994 Pages : 168 Weight : 360gm. Size : 9.1 x 7 x 0.5 inches ISBN-10: 8187111968 ISBN-13: 978-8187111962 Description: In this book, Tarla Dalal presents yet another collection of easy-to-make and delectable recipes. This time though she lists out a special Dieters Menu, specifically for the health conscious, with delicious low-calorie dishes like cucumber and moong dal salad, orange and strawberry pudding, and baked apple! Additionally, there’s a unique segment called ‘tabletop cookery,’ which allows the host to liven up a party by cooking before the guests, and make Chinese barbecues, vegetable sizzlers and even potato rosti! The book promises to enchant the young-at-heart.