Arbequina Ultra Premium Extra Virgin Olive Oil (250ml)

Flavor Profile Smooth, buttery texture with a vibrant green color Intense notes of raw greens, arugula, and fresh leaves Bold, peppery, and pungent—leaves a pleasant peppery burn High polyphenol content ensures a rich antioxidant flavor Origin & Quality Olive Variety: Arbequina (origin: Arbeca, Catalonia; historical ties to the Ottoman Empire) Source: Single-origin, Zagoda Farm in Manisa, Türkiye.the  Harvest Date: October 5, 2024 Process: Hand-harvested Cold-pressed below 80°F Paper-filtered Bottled in dark glass to protect from UV rays Nutritional & Quality Metrics Polyphenols: ~570 mg/kg (exceptionally rich in antioxidants) Acidity: <0.3% (ultra-premium; well below the 0.8% EVOO threshold) Awards: Over 80 international quality awards Culinary Uses Ideal for salads, sauces, pasta, and marinades Excellent for sautéing vegetables or drizzling over fresh greens Versatile for everyday and gourmet cooking Health Benefits Rich