Shanghai Bok Choy Mui

Shanghai Bok Choy Mui

$17.00
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These products come in a 20Lb Case Shanghai bok choy mui is a young, tender bok choy. It has spoon-shaped leaf blades that are kelly-green in color. These are supported by translucent and succulent white to pale green stalks that join at a common base above the root. The thin stalks are tender, crisp and succulent. Shanghai bok choy mui is sweet and mild in flavor, with notes of celery and cabbage, and sweet pea undertones. This is the "Mui" form of the Shanghai Bok Choy described above. It is not a "baby" plant, but a dwarf variety that is fully mature and may have flower buds. Shanghai bok choy is commonly found throughout the world, especially in China, Korea, Japan, and Southeast Asia. Shanghai bok choy is green-stemmed with long, smooth leaf blades. It is also referred to as Green bok choy, Green Stem bok choy, and Shanghai greens. Because Shanghai Bok Choy is harvested when the leaves are at a tender stage around 15 centimeters or less in length. It is also referred to as Baby bo

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