Gunpowder Green Tea

From an estate west of Hangzhou, this classic Gunpowder green tea has a medium body and steeps into a beautiful green-gold liquor with a smooth, hearty flavor and nutty, vegetal, and slightly smoky notes. It holds up well to repeated infusions. Gunpowder gets its name from its tightly rolled leaves. Cups Per Package This luxury loose leaf tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 40 cups of tea. Our 8 oz. kraft bag makes approximately 80 cups. Ingredients Green tea (Origin: China) Tasting Notes Earthy and herbaceous, with nutty, creamy, smoky, mushroom, and flint notes and a clean, vegetal finish. How To Brew Gunpowder Tea Use 1 level teaspoon per 12 oz. water. Heat water until briskly steaming (not boiling). Steep for 1 to 2 minutes. For best taste, do not over steep. We recommend preparing Gunpowder using a teapot, tea infuser, or tea filter. These brewing methods give the tea leaves enoug