ETHIOPIAN YIRGACHEFE PREMIUM COFFEE

Yirgacheffe coffee beans consists of exceptional citrus and floral flavors. This washed highland coffee beans are characterized by bright acidity and medium body. Ethiopian Yirgacheffe is spicy and fragrant, and is frequently reviewed and rated as one of the highest quality Arabica coffees in the world. Their premium reputation also often means they carry a premium price, but even so, they offer better value for your money than other comparable coffee brands. Our Yirgacheffe coffee is a Fair Trade Organically grown. Roast: Medium Growing Altitude: 5500 – 7200 feet above sea level Arabica Variety: Heirloom Varietals Harvest Period: October – December Milling Process: Washed, Sun-dried Aroma: Floral Flavor: Complex, Fruity, Sweet, Tea, Lemon ABOUT THE REGION The coffee takes its name from the town of Yirgacheffe (Irgachefe) located within Ethiopia’s Sidama region in the south and is the administrative center of the coffee-growing district. Its farmers are often members of th