Calvisius Siberian Royal

Species: Siberian sturgeon, Acipenser baerii Origin of the species: fluvial basins of Siberia (from the Ob to the Kolyma rivers) and Lake Baikal. Size of the fish: medium-sized, with a weight between 8 and 40 kg (17.6 to 88.2 lbs). Roe diameter: medium to large, 2.7/3.0mm Color: from dark grey to light brown Texture: firm Character: full flavored with slight iodine elements Aromatic notes: nuts, oyster, nori seaweed, honey Flavor Notes With its full-flavored aromas and an unabashed, pure taste, our Siberian Royal caviar promises an indulgent culinary experience that will transport you to the depths of the ocean.A bold caviar, the Royal selection boasts a perfect marriage between bottarga and dried fruit flavors with just a trace of cured meats. A succulent caviar that demands attention, starting out creamy and luscious, its finish is long and mighty. Recommended Pairings Brut champagne or dry white, highly mineral wines (such as Muscadet or Chablis), or premium vodka. Serve w