Tremella (Snow Ear Mushroom) - Tremella fuciformis - Bai Mu Er / Yin Er - Organic Grade

Tremella (Snow Ear Mushroom) – Tremella fuciformis – Bai Mu Er 白木耳 / 銀耳 – Organic Grade Botanical Name: Tremella fuciformis Common Names: Tremella / Snow Ear Mushroom / Silver Ear / White Wood Ear / Bai Mu Er / 白木耳 / 銀耳 Grade: Organic Grade Origin: Grown and harvested in Fujian Province, China       Product Overview Tremella, also known as Snow Ear or Silver Ear, is a time-honored culinary mushroom featured in traditional East Asian soups, teas, and dessert-style preparations. Recognized for its silky, jelly-like texture and delicate flavor, Tremella has been enjoyed for generations in slow-simmered kitchen recipes and traditional herbal cooking. Our Organic Grade Tremella is carefully selected, cleaned, and low-temperature dried to maintain its natural structure, aroma, and color, offering a clean, food-grade ingredient suitable for traditional culinary uses. How to Use Soups & Decoctions Soak 5–8 g in water for 1–2 hours until softened. Remove the central stem if present.