Salvia root / Red sage root - Salviae miltiorrhizae Radix - Dan Shen - Organic

Salvia Root / Red Sage Root – Salviae miltiorrhizae Radix – Dan Shen 丹參 – Organic Grade Botanical Name: Salvia miltiorrhizae Radix Common Names: Salvia Root / Red Sage Root / Dan Shen / 丹參 Grade: Organic Grade  Origin: Grown and harvested in China       Product Overview Dan Shen (Red Sage Root) is a classic botanical featured for centuries in traditional East Asian herbal practice and heritage-style decoctions. Recognized for its deep red color and earthy, aromatic character, it is often included in traditional teas, simmered blends, and cultural herbal recipes. Our Organic Grade Dan Shen is carefully sliced and naturally dried without sulfur or chemical additives, preserving its color, aroma, and clean food-grade quality suitable for teas and traditional cooking preparations. How to Use Tea & Decoction Simmer 6–12 g in water for 20–30 minutes. Commonly paired with other traditional botanicals in classical decoction recipes. Soups & Broths Add slices to slow-simmered