Queso de Murcia Curado
$13.75
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by Central Quesera Montesinos. Product of Spain. Queso de Murcia Curado, a Spanish cheese, originates from the Murcia region. Made from pasteurized goat's milk, it undergoes a curing process for a minimum of three months, resulting in a firm texture and rich flavor. Its pale ivory interior is punctuated with small eyes, and its rind is often rubbed with olive oil or paprika. This cheese boasts a tangy, slightly nutty taste with hints of sweetness. Murciana goat's milk cheese aged over 5 month. Ingredients: pasteurized goat's milk, salt, rennet, cheese cultures. CONTAINS: MILK
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