Kyushu Brown Rice Vinegar, Organic - Wholesale
$53.58
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Made from 100% organic brown rice that is fermented using traditional Japanese methods. The highest quality brown rice vinegar found only on Japan's island of Kyushu. Use in dressing, sauce, or as an acidic base for tangy dips. No added flavor enhancers. Country of Origin: Japan Ingredients: Water, Organic Brown Rice, Koji (Aspergillus oryzae)
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$46.38
$53.58
(+$7.20)