White Fish Cakes with Lemon-Parsley Sauce

White Fish Cakes with Lemon-Parsley Sauce

$15.00
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cod, tilapia, potatoes, milk, lemon, green onion, plain flour, egg, panko breadcrumbs, olive oil, salt, black pepper, spinach, vegetable spread, parsley, black pepper, lemon, garlic Nutrition Facts Calories 397.6 Total Fat 11.4 g Saturated Fat 1.8 g Polyunsaturated Fat 1.1 g Monounsaturated Fat 5.6 g Cholesterol 111.3 mg Sodium 265.9 mg Potassium 348.0 mg Total Carbohydrate 07.9 g Dietary Fiber 0.3 g Sugars 0.7 g Protein 27.2 g Vitamin A 9.3 % Vitamin B-12 21.9 % Vitamin B-6 17.6 % Vitamin C 16.1 % Vitamin D 2.5 % Vitamin E 7.6 % Calcium 3.1 % Copper 2.6 % Folate 6.1 % Iron 5.9 % Magnesium 12.7 % Manganese 2.0 % Niacin 14.7 % Pantothenic Acid 2.2 % Phosphorus 19.0 % Riboflavin 8.4 % Selenium 61.0 % Thiamin 7.2 % Zinc 5.8 % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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