Montanara
kestepizzago.com

Montanara

$29.70
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Diameter: 12 inches A Neapolitan classic with a twist: the Montanara combines a unique double cooking process: lightly fried, then wood-fired. Its frying gives it a slightly compact look while keeping the full diameter of a traditional pizza ✔ Home made dough made with Caputo Super Nuvola type 0 and type 1✔ Lightly fried pizza dough topped with imported Italian pilled tomatoes San Marzano area tomato sauce, Imported smoked buffalo mozzarella and basil, finished in wood-fired oven Ingredients: Lightly fried Pizza Dough topped with signature Ciao Tomato Sauce, Imported Smoked Buffalo Mozzarella and Basil, finished in wood-fired oven All frozen products must be placed in the freezer as soon as delivered to you.Preheat oven to 500F, allow pizza cook for 2.30 - 3.15 min in house oven or 2.15 - 3 min in commercial oven.

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