Spicy Filei Calabresi

Spicy Filei Calabresi Spicy Filei is a very typical Calabrian pasta of ancient origin. This pasta actually has different names in different parts of Calabria. However, traditionally, it's made by wrapping a strip of  pasta dough around a ferretto (a thin metal rod) or around a thin wooden stick. This pasta is made spicy by adding to the mix chili powder which is very  popular and abundant in Calabria.   Net weight: 500 gr - 17.6 oz   Product of  Calabria, Italy