Kenyan Black Tea

Our Kenyan black tea is a rich, robust and flavorful tea with notes of apricot and peach that will delight your senses. It is grown in the highlands of Kenya, giving it a unique flavor that is sure to please. Enjoy the smooth and full-bodied flavor of Kenyan black tea, perfect for any time of the day. Its deep and reich flavor is sure to energize and invigorate your taste buds, Enjoy  tea hot or iced with or without milk and sweeteners, and experience delicious cup of tea each time? Caffeine: Black tea has the most caffeine of all the tea types. Brewing Instructions: Loose leaf: Bring cold water to a boil, use one heaping teaspoon per cup of water. Pour hot water over herbs and steep 3-6 minutes. Sachet: Pour boiled over sachet and steep 3-6 minutes.Ingredients: Black tea