West Malaysian Organic Hot Pepper Seeds

Mike collected seeds of this chili pepper on his trip to southeast Asia back in 1993 and has been growing it ever since because he loves the heat these peppers deliver! Peppers are 1-1½” long, point upwards and ripen from green to orange to red. While peppers can be picked green, a unique, complex fruity flavor develops as peppers ripen. Similar in taste to cayenne, but hotter with a more interesting taste profile. This pepper is perfect for any spicy Thai, Malaysian, or Indonesian dish. Plants are 2-3’ tall. This is a late ripening pepper though we always get lots of ripe peppers even during cools summers. Use peppers fresh or dry. Variety exhibits some natural variability in size and shape of peppers. Seeds grown by Nature and Nurture Seeds. 85-90 days to maturity.