Sweet Memories 2023 Xigui

  Tea: Sweet Memories 2023 Spring Xigui Raw Puer  Type: Raw Puer (生普洱） Harvest: April 2023  Press Date: April 2023 Region: Xigui, Lincang, Yunnan 2023 Tasting Notes:  Champagne Mangos, Sour Skittles, IPA, Spring Gardenias, Xigui is a name that carries a lot of weight in the world of puer tea.  It's often awarded a place in the top three most coveted production regions: Xigui, Bingdao, and Laobanzhang.  As a result, there is a huge amount of fake Xigui tea out on the market in China and in the West.  The reasons these teas are fake is because they are not made of tea that was grown in the rather small core region of the Xigui village out East of Lincang.  This blend here is a mix of Xigui Qiaomu, meaning these are all taller trees ranging from just over a meter to a few meters tall.  This is not a pure Xigui Gushu production, if it were, the price of this tea would be multiplied five times.  However, in such a respected region, a pure, single origin Qiaomu raw puer will stand out in