Black Seed Spagyric Tincture

This Black Seed Spagyric Tincture is made with the seeds of the Black Seed plant. Nigella sativa is also known as black cumin, black seed, black caraway, Roman coriander, kalonji, or fennel flower. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture is made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically Black Seed [oil] has been used for asthma, diabetes, hypertension, weight loss, for its antioxidant properties, allergies, headaches, skin and hair health, and Rheumatoid Arthritis. In TCM it is known as Hei Zhong Cao Zi, and has historically been used for the digestive system, stomach pains and spasms and easing flatulence, bloating and colic. We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used. We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project.     Reference Wong, C. (December 2020). The Health Benefits of Black Seed Oil. https://www.verywellhealth.com/health-benefits-of-black-seed-oil-89421 Black Cumin Seed Oil Nigella Sativa. https://getwellnatural.com/black-cumin-seed-oil-nigella-sativa/