Lucia Frozen Palm Heart (Ubod) 8oz (227g)

Lucia Frozen Palm Heart (Ubod) 8oz Tender, Versatile, and a Filipino Culinary Classic Enjoy a taste of tradition with Lucia Frozen Palm Heart (Ubod) 8oz, a delicately sliced, tender vegetable harvested from the inner core of certain palm trees. Frozen at peak freshness, this ingredient offers a mild, slightly nutty flavor and soft texture—perfect for a variety of Filipino dishes, especially the beloved lumpiang ubod. Typical Use Lucia Palm Heart is most commonly used in Lumpiang Ubod, a traditional Filipino fresh spring roll filled with sautéed palm heart, vegetables, and meat, wrapped in a soft crepe and topped with sweet garlic sauce. It’s a staple in many Filipino gatherings and special occasions. Other Uses This versatile vegetable can also be incorporated into a variety of recipes: Added to soups like sinigang or tinola for added texture Stir-fried with shrimp or chicken for a quick vegetable side dish Mixed into salads for a crunchy, refreshing element Used in stews lik