Sarangani Bay Sliced Milkfish Descaled

 Sarangani Bay Sliced Milkfish (Descaled) Sarangani Bay Sliced Milkfish (Descaled) offers premium-quality bangus—the national fish of the Philippines—expertly cleaned, descaled, and sliced for your convenience. Responsibly sourced and flash-frozen to lock in freshness, this milkfish is ready to cook and perfect for everyday Filipino meals or festive dishes. 🐟 Typical UseThis product is ideal for frying, grilling, or stewing, making it a versatile choice for any mealtime. The pre-sliced and descaled format saves prep time, allowing you to go straight to cooking family favorites like paksiw na bangus or prito na bangus (fried milkfish). ✨ Other Uses Paksiw na Bangus: Simmer in vinegar, garlic, and ginger for a tangy, comforting dish. Sinigang: Add slices to a tamarind-based broth for a hearty and sour soup. Escabeche: Fry and top with a sweet and sour sauce made from bell peppers, onions, and vinegar. Grilled Milkfish: Marinate in calamansi and soy sauce, then grill for a smok