Godavari Vantillu Andhra Tomato Pickle |Tomato Pachadi

Godavari Vantillu Andhra Tomato Pickle (Tomato Pachadi) Godavari Vantillu Andhra Tomato Pickle (Tomato Pachadi) is a traditional pickle of Andhra Pradesh, India. It is prepared by following the conventional technique, followed by experienced ancestors. You can simply taste it to enjoy its unique flavor. Features Some key features of Godavari Vantillu Andhra Tomato Pickle (Tomato Pachadi) Tomatoes are rich in a nutraceutical compound called lycopene that provides you with plenty of health benefits. Ingredients The main Ingredients of Godavari Vantillu Andhra Tomato Pickle (Tomato Pachadi) Natural Ingredients Tips Basic Tips that are necessary to maintain the quality: Store carefully, away from direct heat & sunlight. Shelf LIfe Mentioned in Label Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing b