Godhavari Ginger Pickle| Allam Pachadi

Godhavari Ginger Pickle/Allam Pachadi Godhavari Ginger Pickle/Allam Pachadi is a traditional South Indian pickle made with fresh ginger, tamarind, and spices. It is a popular accompaniment to rice, idli, dosa, and other South Indian dishes. Key Features Made with fresh ginger, tamarind, and spices. A traditional South Indian pickle. A popular accompaniment to rice, idli, dosa, and other South Indian dishes. Key Ingredients Ginger Tamarind Mustard seeds Fenugreek powder Turmeric powder Chilli powder Garlic paste Salt Oil Tips Allow the pickle to mature for a few days before eating to allow the flavors to develop. Store the pickle in a cool, dark place. The pickle can be refrigerated for longer storage. Self Life The pickle has a shelf life of up to 6 months when stored properly. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufactu