Godhavari Mango Allam Pachhadi

Godhavari Mango Allam Pachhadi  Godhavari Mango Allam Pachhadi is a traditional mango ginger pickle from Andhra Pradesh made with fresh ginger, raw mangoes, spices, and tamarind. It is generally accompanied by rice, idli, dosa, and pesarattu. Key Features Made with fresh ginger, raw mangoes, spices, and tamarind. A traditional pickle from Andhra Pradesh. Generally accompanied by rice, idli, dosa, and pesarattu. Key Ingredients Raw mangoes Ginger Tamarind Red chili powder Jaggery Garlic Fenugreek seeds Ground nut oil Salt Mustard seeds Fenugreek powder Cumin seeds Curry Leaves Tips Store the pickle in a clean and dry airtight container for extend life Span. Use a dry spoon when serving the pickle. Self Life 3 Months Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description