Karachi bakery Agra Ka Petha

Karachi bakery Agra Ka Petha  Karachi bakery's Agra ka Petha is a famous sweet from Agra, India, made from ash gourd. It is usually soft and translucent in texture and is enjoyed for its sweetness and unique taste. The dish is widely popular in India and is often given as a gift to friends and family. Key Features Some key features of Agra Ka Petha : Made from ash gourd (also known as winter melon or white pumpkin) Soft and translucent texture Sweet and unique taste Popular as a dessert or sweet snack in India Often given as a gift to friends and family Key Ingredients The key ingredients of Agra Ka Petha are : Ash gourd Sugar Cardamom Tips Basic steps that are necessary to maintain the taste and quality: Store them in an airtight container. Keep them in a cool and dry place Shelf Life 2 to 3 Months Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to change