Olive Mithai Shop Petha

Olive Mithai Shop Petha Olive Mithai Shop Petha is a sweet Indian delicacy in Agra, Uttar Pradesh. It is made from ash gourd (also known as winter melon or white pumpkin) and sugar syrup. The ash gourd is peeled, seeded, and cut into small pieces, which are then boiled in sugar syrup until they become translucent and candy-like in texture. Key Features Some key features of Petha : Ingredients: Petha is primarily made of ash gourd (winter melon), sugar, and water. Sometimes, it is also flavored with cardamom, saffron, or rose water. Texture: Petha has a soft and chewy texture, with a translucent appearance. The sugar syrup it is cooked in gives it a slightly sticky texture. Taste: Petha is known for its sweet taste, which can vary depending on the amount of sugar used and the added flavors. Appearance: Petha is typically cut into small cubes or diamond shapes and has a pale, off-white color. Nutritional value: Petha is low in calories and fat, and a good source of fiber, potassium, a