Prakruthi Karupatti Halwa

Karupatti Halwa Made with palm jaggery (karupatti) and other wholesome ingredients, Karupatti Halwa is a melt-in-your-mouth dessert perfect for any occasion. Key Features: Natural sweetness from palm jaggery Rich and decadent flavor Healthy alternative to refined sugar-based sweets (optional, depending on your target audience) Key Ingredients: Karupatti (palm jaggery) Wheat milk (or ghee for traditional recipe) Cashew nuts (optional) Coconut oil Tips for Making Perfect Karupatti Halwa: Use a heavy-bottomed pan to prevent burning. Grate the karupatti for even melting. Don't overcook, the halwa should thicken slightly. Shelf Life: Karupatti Halwa can be stored at room temperature for up to 15 days, if stored in an airtight container and served with a dry spoon. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are