1/4 Share

Generally Includes the following cuts (could be more or less depending on weight): 60lbs Ground Beef 6 Ribeye Steaks (14-18 OZ) 6 NY Steaks (14-18 OZ) 4 Filet (6 oz) 1 Chuck Eye Steaks (14-18 OZ) 1 Top Sirloin Steaks (16-32 OZ) 2 Sirloin Tips (14-18 OZ) 1 Package Skirt Steak (1 per package) OR 1 Flank Steak 1 Roast (3-4lbs) 3 London Broil (16-32 OZ) 1 Flat Iron (16-32 OZ) 5 Cube Steak (Round Steak) (16-32 OZ) 4 Packages of Short Ribs (3-4 Ribs/package) (3-4LBS) 6 Packages of Shanks (2 Shanks/package) Choice of heart, tongue, oxtail, or cheeks OR 2 lbs. Ground Beef