Vermont Crème Fraîche

This wonderful Crème Fraîche is made in the USA by Vermont Creamery. It is the closest you can find to French Normandy crème fraiches. This cream has velvety with a slightly tangy and nutty flavor. It is perfect for sauces and soups and is a traditional accompaniment to caviar as it smooths out the saltiness of the eggs. Crème Fraîche's rich taste will bring a depth of flavor and a smooth texture to caviar, baked goods, soups, desserts, and sauces. One container, 8 oz.