Kelp Seaweed Caviar Sturgeon Flavor Black

Kelp caviar is a type of substitute caviar made primarily from kelp, or seaweed. Despite being a caviar substitute, the quality of kelp caviar is so good that it is incredibly difficult to distinguish it from natural caviar by taste alone. The flavor of kelp caviar is characterized by a specific taste of seaweed and fish, with a hint of saltiness. The grains of kelp caviar have a natural yellowish color, but by adding natural coloring components, such as vegetable charcoal, the caviar acquires a black color which is very similar to black caviar of sturgeon Kelp caviar is considered a highly beneficial delicacy due to its nutrient content. The kelp caviar is rich in fish oil, which is a great source of vitamin A and D, as well as essential fatty acid omega-3. Additionally, kelp caviar is low in calories, making it a great choice for those looking to maintain a healthy diet. Overall, kelp caviar is a nutritious and delicious alternative to traditional caviar that is worth trying. Serving