Khazana of Healthy Tasty Recipes

Author: Sanjeev KapoorPublisher: Popular PrakashanYear: 2000Language: EnglishPages: 142ISBN/UPC (if available): 8171546714 DescriptionOnce again, the Master Chef has cooked up a book, which comes straight from the heart and says understand food, relish food. While Khazana of Indian Recipes and its vegetarian and regional language editions continue to overpower Indian kitchens, Kapoor's new book Khazana of Healthy, Tasty Recipes is precisely what the name suggests. Each recipe is fresh in its method as well as approach. The book is a healthy and delicious mix of a variety of recipes that are a part of Indian, Chinese, Thai, Italian or even Greek Cuisine. This gamut of recipes gives us a taste of dishes that re specifically healthy, containing the essential ingredients that we need for keeping fit, avoiding those that are harmful. It also shakes the common notion that healthy food is tasteless. These recipes range from the soups and salads to mouth-watering snacks and irresistible des