Swedish Potato Sausage Seasoning 5lb

This Swedish Potato Sausage Seasoning 5lb offers full flavor with a hint of black pepper and is the perfect size for experimenting with Sausage recipes. Use up to 20% potatoes or fries to bring this sausage to a whole new level! Mix in the potatoes by hand after your finish grind before stuffing.  INGREDIENTS: Salt, Dextrose, Spices, Onion Powder, Citric Acid, Natural Spice Extractives. Net Wt. 2.2 oz. ALLERGEN: None DIRECTIONS: Fresh sausages are usually 100% pork, but adding beef or venison will yield a leaner sausage. GRINDING AND STUFFING OPTIONS: Grind once or twice through 3/16” plate, mix seasoning and water into meat and stuff. (Can mix seasonings between 1st and 2nd grinding.) When mixing add 1 1/2 cups water. Chunk meat fairly small, mix seasonings and water into chunked meat, grind and stuff in one operation.  Fresh sausages can be made into patties or stuffed into natural or collagen casings for breakfast links or brats. RECOMMENDATION: We do not recommend smoking an