Yun Nan Yu Luo Black Tea

Yun Nan Yu Luo Black Tea    Origin: This tea is grown in Yunnan province, which is well-known for producing some of China's finest black teas, often referred to as Dian Hong. Appearance: Yun Nan Yu Luo Black Tea features tightly rolled leaves that resemble small spirals or rings, which are often covered with fine golden tips. The spirals are meticulously crafted, showcasing the skill involved in its production. Production Process: The production of Yun Nan Yu Luo Black Tea involves careful hand-picking of the young buds and leaves. The leaves are then withered, rolled into their distinctive spiral shape, oxidized, and dried. This intricate process preserves the delicate flavors and aromas of the tea.   Brewing Instruction: Brewing tool: cups, bottles, tea wears, tea bags Water temperature: 180 - 185 F Amount of tea: 1 table spoon  Amount of water: 6 - 10 oz. Steeping Time: Put hot water & tea into a cup, stirring the tea will help make the tea flavor come out faster Stir for