Salsa Casera by Sauce Everywhere

Casera is the sauce you call when you need a ride to the airport– it’s the most comforting and reliable of all. Taking inspiration from New Mexican Red Enchilada Sauce, Red Mole, Salsa Roja, or even a touch of Sriracha, Casera is like the grown-up version of ketchup. It adds interesting flavor intrigue to everything it touches – chef’s kiss! This salsa is tangy ~ warm ~ rich ~ jammy ~ and creamy.How to use it: Drop a dollop in soup, create some killa chilaquiles, bump up basic sour cream into a spicy crema, scoop it on a salad with tinned sardines and mayo (maybe our favorite!), dunk in dozens of chips, or massage a marinade for roasted chicken, grilled shrimp, braised beef, or baked trout. Made by the Bay Area's Sauce Everywhere, this salsa is packed with 5 different chiles from our farm. Ingredients: High-Oleic Sunflower Oil, Dried CA Red Chilies (smoked espelette, guajillo, yahualica arbol, mulato, cascabel), Onions, Garlic, Wine Vinegar, Honey, Sea Salt Includes one 8 ounce jar of