10-Year Aged Wisconsin Cheddar

10-Year Aged Wisconsin Cheddar  Our 10-Year Aged Cheddar is a taste-treat with intense flavor and crunch. It will be the star of your cheeseboard.  What Happens When Cheddar Ages? As Cheddar ages it releases extra moisture, really concentrating and focusing the flavors. The loss of moisture also changes the texture. The cheese will become crumblier and begin to form flavor crystals.  What's the Difference Between Your Aged Cheddars? We think the best way to experience the difference between our Aged Cheddars is to try them side-by-side.  A vertical Cheddar tasting! 100% Wisconsin Cheese Net wt: 8 oz* *Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight. Pairing Paring: 10-Aged Wisconsin Cheddar Beer: off-dry, mature beverages that have just a touch of sweetness Saison Ale Cider Bock  Belgian Ale Wine:  Chardonnay Champagne Syrah Pinot Noir Chianti Spirits: Bourbon & Single Malt Scotch Serving Serving 10-Year Aged Wi