Gluten Free Beef Stew

beef, olive oil, onion, garlic, crushed tomato, horseradish, Worcestershire sauce, potatoes, carrots, bay leaf, thyme, salt, pepper Nutrition Facts Calories 367.0 Total Fat 5.4 g Saturated Fat 1.8 g Polyunsaturated Fat 0.4 g Monounsaturated Fat 2.0 g Cholesterol 90.7 mg Sodium 534.3 mg Potassium 1,630.9 mg Total Carbohydrate 40.1 g Dietary Fiber 6.5 g Sugars 4.3 g Protein 39.0 g Vitamin A 101.8 % Vitamin B-12 81.8 % Vitamin B-6 67.0 % Vitamin C 67.4 % Vitamin D 0.0 % Vitamin E 1.3 % Calcium 6.2 % Copper 26.4 % Folate 16.8 % Iron 30.9 % Magnesium 25.0 % Manganese 27.4 % Niacin 40.7 % Pantothenic Acid 13.1 % Phosphorus 48.1 % Riboflavin 24.7 % Selenium 45.3 % Thiamin 26.5 % Zinc 54.3 % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.