Kasama - Calamansi White

Top Canadian White Chocolate 2025 Origin & CraftsmanshipThis limited-release bar celebrates Philippine Heritage Month, merging organic cacao butter with the vibrant essence of Philippine calamansi—a small, fragrant citrus fruit beloved in local cuisine. Crafted with simplicity in mind, it highlights the bright zest of calamansi layered over a creamy white chocolate foundation.  Flavor ProfileThe bar opens with a buttery, velvety base that gently erupts with floral and citrusy clarity. The tart, juicy brightness of calamansi adds an elegant lift, dancing atop the creamy cocoa butter for a perfectly balanced flavor experience.  Accolades & RecognitionThis special edition doesn’t currently carry formal awards—but its bold, culturally rich concept and Kasama’s thoughtful craft ensure it stands out among seasonal offerings. (No formal accolades listed.) Tasting & Pairing Guide Let the bar melt slowly in your mouth to reveal the creamy vanilla-like base before the citrusy acidity