Prakruthi Chicken Avakaya Pickle

Prakruthi Chicken Avakaya Pickle Prakruthi Chicken avakaya pickle is a spicy and tangy pickle made with chicken, raw mangoes, spices, and oil. It is a famous dish in Andhra Pradesh and Telangana, often served as a side dish with rice or roti. Key Features Ingredients: Chicken avakaya pickle is made with chicken, raw mangoes, mustard seeds, fenugreek seeds, turmeric powder, red chili powder, salt, and oil. Flavor: Chicken avakaya pickle has a spicy and tangy flavor that is balanced by the sweetness of the raw mangoes. The flavor of the pickle can vary depending on the spices used. Texture: Chicken avakaya pickle has a soft and juicy texture. The texture of the pickle can vary depending on the cooking method. Heat level: Chicken avakaya pickle can be hot or mild, depending on the amount of chili powder used. Storage: Chicken avakaya pickle can be stored in an airtight container in a cool, dark place for several months. Key Ingredients Chicken Raw Mangoes Spices Salt Tips Store the