Prakruthi Gongura Pickle Without Garlic

Prakruthi Gongura Pickle Without Garlic Prakruthi Gongura Pickle Without Garlic is a traditional South Indian delicacy made with fresh gongura leaves and aromatic spices. This tangy and spicy pickle offers an authentic taste, free from garlic, making it suitable for those with dietary restrictions. Enjoy it with hot rice, dosa, or chapati for a flavorful experience. Key Features Made with fresh, handpicked gongura leaves No garlic – perfect for Jain and Satvik diets Rich in traditional Andhra flavors Prepared with high-quality ingredients Ideal accompaniment for rice and Indian breads Key Ingredients Gongura leaves Red chilies Mustard seeds Fenugreek Edible oil Salt Tamarind Tips Store in an airtight container to retain freshness. Use a dry spoon to prevent spoilage. Best enjoyed with hot rice and a dollop of ghee. Shelf Life Best before 6 months from the date of manufacture when stored in a cool and dry place. Legal Disclaimer: The product is guaranteed to be 100% genuine. Pro