Early White Bush Scallop (White Patty Pan Squash)

Also known as White Patty Pan, Early White Bush Scallop is a very old heirloom variety of summer squash that dates back to the 16th century.   Highly productive plants produce excellent yields of white scallop squash with smooth, tender interiors. Fruit are initially light green, ripening to white when fully mature.  Early White Scallop is a good yielder under a wide variety of conditions. Its tender, white patty pan squash are great for sauteing, roasting or stuffing.  Harvests begin approximately 55 days after sowing.  Each packet contains a minimum of 25 seeds.