Organic Gluten-free Oat Flour 1 lb

Organic Gluten-free Oat Flour 1 lb This whole oat flour is made by grinding and sifting whole oat groats in a natural stone mill. The proportions of the natural constituents of the oat groat remain unaltered. Whole oat flour is a dry, free-flowing powder, free of hard lumps. It is cream to light tan in color, and has a natural odor.  Gluten Free Kosher Country of Origin USA and Canada These oats do not contain any additives or preservatives of any kind. Directions In cookie and bread recipes, replace up to 1/4 cup of the wheat flour with oat flour. In recipes other than breads and cookies, you can substitute 1 1/2 cups oat flour for one cup of wheat flour.  Ingredients gluten free organic whole oat flour *Allergen Statement: This product is packaged in a facility that also handles nuts, wheat, and soy. nutrition Facts Servings per container: 27 Serving size 1 cup (81g) Calories 307 Amount / Serving %DV Total Fat 5.28g 8% Saturated Fat 0.89g 4% Trans Fat